那天和一个要好的客户在电话里闲聊,谈起了是不是该做些什么留给世人,证明自己来过这世界,也没白来。我突然开玩笑的邀了她移民外国,找个老外结婚生子,生个混血儿, 那肯定替她的后代做了一个不能改变的血统,有够牛了呗??
突然察觉2011 年又到了十一月,快到有点不可置信。
认真的回想自己在这一年里到底完成了什么?
想了好久,好像也没什么丰功伟业。
想来想去,我这年里好像也只有香港槟城两地飞,这又算不算一项Accomplishment?
也许现在就开始回顾2011,还有点早。
我该抓住2011 的尾巴,努力完成一些不可能任务?
还剩下两个月的时间,2011 就快结束.
等待自己十一月的巴厘之旅,希望为这个2011 年留下一个纯属自己的旅游回忆。
自己知道这趟行程后,接下来的两个月对我来说将是不容易的月份。
我只希望我可以克服,以高EQ来应对一切。祝福我吧。
Embracing true moments with pictures. Freezing crazy thoughts with words. Holding my true with myself.
Sunday, October 30, 2011
Saturday, October 8, 2011
When Queenie is in the town Part II- Tambun
After Ipoh trip, while we are heading back to Penang, we stopped by Tambun - 义成海鲜to settle our dinner. All of us is still full and we just order some small portion seafood for tasting purpose.



Look at the eggsssss ..it is damn sinful and I leave it to the youngster..^^
Look at the eggsssss ..it is damn sinful and I leave it to the youngster..^^
Saturday, October 1, 2011
When Queenie is in the town- Part I - Ipoh Trip
My Hong Kong colleague, Queenie was in town last two weeks.
Other than office hour, I am really filled her time with all foods!!
This is not only her 'makan' trip but so do I! Sigh...I really put lots weight on this period.
On 16 September, it was Malaysia public holiday. We decided to bring her out of town heading to Ipoh for food hunting. It is a fun day trip as we are total of 7 persons is laughing all the way from Penang to Ipoh and back. The credits definitely goes to our Ms Ham Ham-> Elaine on her hokkien style cantonese. We have a great day!
Our first station is definitely for Ipoh Dim Sum. Of cause Hong Kong is famous on dim sum but we would like to let Queenie try out our Malaysian style dim sum. This time we brought her to Ming Court Dim Sum instead of Foh San as we feel Foh San has deteriorated lately.

Queenie told me she seldom eat 'har gao' (prawn dumpling) in Hong Kong as there is one kind of taste due to most of the prawn there is frozen type. She just loves our version as it taste good. I am glad she loves it!

Other than office hour, I am really filled her time with all foods!!
This is not only her 'makan' trip but so do I! Sigh...I really put lots weight on this period.
On 16 September, it was Malaysia public holiday. We decided to bring her out of town heading to Ipoh for food hunting. It is a fun day trip as we are total of 7 persons is laughing all the way from Penang to Ipoh and back. The credits definitely goes to our Ms Ham Ham-> Elaine on her hokkien style cantonese. We have a great day!
Our first station is definitely for Ipoh Dim Sum. Of cause Hong Kong is famous on dim sum but we would like to let Queenie try out our Malaysian style dim sum. This time we brought her to Ming Court Dim Sum instead of Foh San as we feel Foh San has deteriorated lately.
Queenie told me she seldom eat 'har gao' (prawn dumpling) in Hong Kong as there is one kind of taste due to most of the prawn there is frozen type. She just loves our version as it taste good. I am glad she loves it!
This order is upon DawChin request as he told us he never try Zhi Ma Wu for his past 25 years!
After the brunch, while we are waiting for the food to digest, we brought her to buy some local souvenir and visiting two caves in Ipoh. End up we as local bought more souvenir than her! After two hours of break, we continue with the Ipoh most famous 'gar choy kai' aka sprout chicken. She loves the 'gay choy' very much. So do I. ^^
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